While a weakness in the mitochondria is a major factor in the aging process, an undersupply of micronutrients accelerates the breakdown of mitochondria and the development of degenerative diseases, including carcinomas.
The subject of intestinal health, with clarification of the microbiome and testing of food intolerances, is my top priority.
The goal is that there is a balanced relationship between the oxidative stress and the body’s ability to defend itself against antioxidants.
This is achieved through an individual diet, a reduction in stress and an intake of important micronutrients. I will introduce you to the ideal selection of therapy options. This can be an oral intake, but also an intake as part of an infusion therapy.